This unique grenache rosé sparkling wine offers fresh aromas of cherry and strawberry along with floral notes of rose petal. The prolonged skin contact resulted in a vibrant pink color. Its smooth texture is beautifully balanced by crisp natural acidity. This playful wine is rich, savory with a creamy long finish.
Los Robles is owned and farmed by the Rava family, a third-generation farming family. Ideally situated in the El Pomar Sub-AVA in Paso Robles, this estate vineyard is influenced by warm days and cool Templeton Gap breezes. resulting in expressive, aromatic fruit.
Rava sparkling wines are crafted using time-honored méthode champenoise techniques. The cuvée, or base wine for this sparkler consists of 100% Grenache Noir, which was pressed and soaked on the skins for an extended period of time. The wine was than aged in stainless steel. The cuvée, along with a mixture of sugar, yeast and nutrients, was bottled in spring of 2019 for the second fermentation. After one-year en tirage, the wine was riddled and disgorged using state-of-the-art equipment at the Rava sparkling wine facility. A small dosage was added before the sparkling wine was corked.